Chinese Food

[three silk spring roll] spring comes on New Year's Eve. This dish is the most suitable.

It's new year's Eve today. It's spring again. It's a good day once in a thousand. Spring Festival has a lot of places to eat spring roll, spring cake custom. So today to everyone's dinner add a dish. This classic three silk spring roll. You can ... ...

Fried pork with tomato sauce

Boiled meat slices (simple spicy version)

Sliced pork is the most common dish. You can eat it with a bowl of rice and a piece of fresh and smooth sliced pork in the spicy red oil. The method introduced here is a simple version made of boiled meat slices. It's slightly spicy. Children ca... ...

Traditional pot meat

Guobaorou, a delicious northeast dish. But now the restaurants are all doing things. So I decided to learn it. I tried this dish for nearly a year before and after, and finally I can do it. Traditionally, potato starch is used for sizing. I foun... ...

Stewed pork with sweet and sour sauce

Is guobaorou your favorite? Does Honghong's mother love this kind of guobaorou?

Sweet and sour tenderloin

Sliced pork in water

Sweet and sour sirloin Rosemary

Sweet and sour. You have me. I have you. What I eat is the ridge. What I enjoy is the wonderful taste on the tip of my tongue. Let me tell you another secret. All the sweet and sour dishes have the benefits of nourishing the liver and spleen. An... ...

Beijing sauce shredded pork

Beijing sauce shredded pork. Medium salt and sweet rice edge

As a classic representative of Beijing cuisine, Beijing sauce shredded pork is very famous. Pork lean meat is selected as the main ingredient. The ingredients are scallion and ginger and sweet noodle sauce. It is cooked with the unique cooking t... ...

Spicy pork tenderloin

Everyone likes sweet and sour pork, but I prefer to make it spicy in winter. It's super simple. It can be cooked in ten or twenty minutes. It tastes spicy and delicious. With two bowls of rice, it's really not perfect. Kwai: let me teach you how... ...

Sweet and sour tenderloin

This dish is not only the top ten classic dishes of Shandong cuisine. In Zhejiang cuisine, Huaiyang cuisine, Sichuan cuisine and Guangdong cuisine, it is also a traditional dish. What kind of charm is it? Let a dish be sought after by all? It's ... ...

Delicious shredded pork with Beijing sauce

I love to eat shredded pork with Beijing sauce. Today I'd like to share with you how to make it simple. The meat is very tender. The sauce is delicious to burst.

Fried sirloin

Boiled meat slices

Simple version. You can learn it as soon as you learn it.

Shredded pork with Beijing sauce

I've wanted to make this dish for a long time. I didn't make it before, because I was afraid of wasting the ingredients. Until my brother made it. It's so simple. It's delicious (, Omega ) and Hey ~ have been agreed with my friends. I want to ma... ...

Congee with cabbage

Recipe name - fragrant cabbage porridge reference age - more than 10 months

Fish flavored shredded pork

White shredded pork and vermicelli soup

Stir fried shredded pork with coriander

Coriander has a special fragrance, which is often used as the ornament and taste of dishes. It can be used in the treatment of low appetite, dyspepsia, cardiovascular disease and so on. It is because the special fragrance of coriander can remove... ...